Vegetable Shortening is made from fully refined, bleached and deodorized fats blend of palm oil origin. It is widely used in the baking industry for making cakes, pastries, biscuits etc. It is also used for frying .
Melting Point: 36-39⁰C
Melting Point: 42⁰C max
Packing: PE Bags in cartons of 20kg